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APPLICATION OF MUSHROOM FUNGI IN SOLID WASTE
MANAGEMENT
G. Roseline Jebapriya, V. Daphne Vivienne Gnanasalomi,J. Joel Gnanadoss
Department of Plant Biology and Biotechnology,Loyola College (Autonomous), Chennai – 34
mail2roseline@gmail.com
Abstract
The implementation of increasingly stringent standards for the discharge of waste into the
environment, as well as the increase in cost of habitual disposal or treatment options, has motivated
the development of different processes for the treatment and disposal of wastes. Solid waste may
seem to be the most ordinary forms of wastes, but they could be responsible for many problems such
as spread of diseases and emission of green house gases. Over the years, solid waste disposal was a
neglected issue as these wastes were simply dumped on land in the outside of the city. Unscientific
disposal of solid wastes causes an adverse impact on all components of the environment and human
health. Transformation of wastes and pollutants are classified as being chemical or biological in
nature. Micro-organisms are the agents which bring about the conversion of these wastes into useful
products like fuel gases, fuel alcohol and also compost which can be used as manure. Among different
bioconversion of solid waste composting appears to be a safe form of treatment of solid waste and the
reclamation of the nutrients containing in them. During the last few years, composting by mushroom
fungi has gained wide acceptance as a key component of integrated solid waste management. It has
been promoted as an eco-friendly and sustainable solution to urban waste management. It encourages
the production of beneficial microorganism (mainly mushroom fungi) which in turn breaks down
organic matter to create humus. Humus, a rich nutrient filled material, increase the nutrient content
on soils and helps soil to retain moisture. Addition to this mushrooms directly utilize bioconversion of
solid wastes generated from industry and agriculture into edible biomass, which could also be
regarded as a functional food or as a source of drugs and pharmaceuticals.
Keywords: Environmental pollution, solid wastes, solid wastes management, biological methods,
mycoremediation, mushroom fungi
1. Introduction
Biotechnology has versatile role in
environmental protection. The role of
biotechnology in environmental concerns is
not only for pollution control but also prevents
pollution and minimizes waste. Environmental
biotechnology is concerned with the
application of biotechnology as an emerging
technology in the context of environmental
protection. The rapid industrialization,
urbanization and other developments have
resulted in a threatened clean environment and
depleted natural resources. The development
of human activities (in industry, transport,
agriculture, domestic space), the increase in
the standard of living and higher consumer
demand have amplified pollution of air (with
CO2, NO, SO2, greenhouse gasses, particulate
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matters), water (with chemical and biological
pollutants, nutrients, leachate, oil spills), soil
(due to the disposal of hazardous waste,
spreading of pesticides), the use of disposable
goods or non-biodegradable materials, and the
lack of proper facilities for waste (Gavrilescu
and Chisti, 2005). Advanced techniques or
technologies are now possible to treat waste
and degrade pollutants assisted by living
organisms (microbes, plants, animals).
2. Solid wastes
The term solid waste is defined as an “any
unwanted or useless solid materials generated
from combined residential, industrial and
commercial activities” is known as solid
wastes.
Due the increased pollution,
industrialization and urbanization, a trend of
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significant increase in solid waste generation
has been recorded worldwide. Waste
generation has been observed to increase
annually in proportion to the rise in population
and urbanization. Figure 1 emphasizes the fact
that we do not consume materials; we simply
use them and ultimately return them, often in
an altered state to the environment. The
resulting processed goods are sold to the users
of products, who in turn have three options
after use: to dispose of this material; to collect
the material in sufficient quantities to either
use it for energy production or to recycle it
back into the industrial sector; or to reuse the
material for the same or a different purpose
without remanufacture and huge waste
discarded in landfills (Vesilind et al., 2002).
Material &
Packaging
Suppliers
Manufacturers
Distributors
Waste collection
Consumers
Wholesalers &
retailers
Waste sorting
Recycling
Energy
recovery
Landfill
Figure 1: Flow chart of waste creates
2.1. Types and sources of solid wastes
Wastes are produced by human activities and
it includes: municipal wastes, industrial
wastes, and agricultural wastes. Municipal
wastes are composed of wastes generated by
households and wastes of similar character
from commercial, institutional, open areas and
treatment plant sites (Peavy et al., 1985).
Industrial process wastes include a very wide
range of materials and the actual composition
of industrial wastes in a country will depend
on the nature of the industrial base. The most
important feature of industrial wastes is that a
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significant proportion is regarded as hazardous
or potentially toxic, thus requiring special
handling, treatment and disposal. Agriculture
wastes include horticultural and forestry
wastes such as, crop residues, animal manure,
diseased carcasses, unwanted agrochemicals
and empty containers. The different source of
wastes illustrated in figure 2. The central
pollution control board (CPCB) had conducted
a survey of solid waste management in 299
cities and has given the data of waste
generation for different cities (CPCB, 2000).
The management of solid wastes is going
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through a critical phases, due to the
unavailability of suitable facilities to treat and
disposal of wastes. Unscientific disposal these
wastes cause an adverse impact to the
environment and human health (Rathi, 2006).
Metals
waste
Plastics
waste
Food &
Kitchen
waste
Agricultur
al waste
Organic
waste
Paper
waste
Wood
waste
Figure 2: Sources of solid wastes
2.2. Impacts of solid wastes
The solid wastes from different sources
contain a large number of chemical and toxic
substances especially from industrial wastes. It
is necessary to know the properties of the
waste so as to assess whether its uncontrolled
release to the environment would lead to toxic
effects on humans or other living organism in
ecosystem. The hazardous chemicals from
wastes (industries) cause dermatitis. Inhalation
is the most common source of workplace
exposure to chemical and most difficult to
control. The air pollutants caused by these
wastes can directly damage respiratory tract
and causes systemic effects. Contamination of
groundwater is a serious problem of
immediate concern (WHO/UNEP, 1989).
Ground water contamination due to leachates
from refuse dumps and poorly managed
landfill sites can result in ingestion of toxic
chemicals from the factory. The disposal of
industrial wastes, sewage sluge, and dredged
spoils can have diverse harmful effects on the
marine environment and direct effects on the
human health. Discarded plastics are harmful
to the marine environment largely because
they endanger marine life. Plastic yokes from
beverage containers pose a similar threat to
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birds and small fish. A recent study detected
plastic particles in the digestive tracts of 25%
of the sea bird species examined
(UNEP/GESAMP, 1990).
3. Solid wastes management
Solid waste management reduces or eliminates
adverse impacts on the environment and
human health and supports economic
development and improved quality of life. A
number of processes are involved in
effectively managing waste for a municipality.
These
include
monitoring,
collection,
transport, processing, recycling and disposal.
Apart from physico-chemical processes there
are two leading innovative mechanisms of
waste disposal being adopted in India which
include composting (aerobic composting and
vermin-composting) and biomethanation. The
concept of waste to energy for disposal of
wastes is relatively new to India. Although
these have been tried and tested in developed
countries with significant output, these are yet
to get off the ground in India because of the
fact that financial viability and sustainability is
still being tested (Lal, 1996; Khan, 1994).
3.1. Physico-chemical method
In
many
metropolitan
cities,
open,
uncontrolled and poorly managed dumping is
commonly practices, giving rise to serious
environmental degradation (Mor et al., 2006).
Solid wastes are disposed by depositing it in
low-lying areas outside the city without
following the principles of sanitary landfilling.
Compaction and leveling of waste and final
covering by earth are rarely observed practices
at most disposal sites, and these low-lying
disposal sites are devoid of a leachate
collection system or landfill gas monitoring
and collection equipment (Gupta et al., 1998).
The main environmental problem associated
with landfilling is pollution of groundwater.
Incineration is the process of control and
complete combustion, for burning solid
wastes. It leads to energy recovery and
destruction of toxic wastes, for example, waste
from hospitals. The temperature in the
incinerators varies between 980 and 2000°C.
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One of the most attractive features of the
incineration process is that it can be used to
reduce the original volume of combustible
solid waste by 80–90% (Jha et al., 2003).
Unfortunately, in Indian cities, incineration is
not very much practiced. Incineration of solid
waste under oxygen deficient conditions is
called gasification. The objective of
gasification has generally been to produce fuel
gas, which would be stored and used when
required. In India, there are few gasifiers in
operation, but they are mostly for burning of
biomass such as agro-residues, sawmill dust,
and forest wastes (Ahsan, 1999). The potential
effects of physico-chemical methods have
been listed in Table 1.
3.2. Biological method
The microbial conversion of the organics
present in solid waste in the presence of air
under hot and moist conditions is called
composting, and the final product obtained
after microbial activity is called compost
(humus), which has very high agricultural
value. It is used as fertilizer, and it is non
odorous and free of pathogens (Ahsan, 1999;
Khan, 1994). As a result of the composting
process, the waste volume can be reduced to
50–85%. The composting methods may use
either manual or mechanical means and are
accordingly termed as a manual or mechanical
process (Ambulkar and Shekdar, 2004)
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Under anaerobic condition if the organic waste
is buried in pits, it will be acted upon by
anaerobic microorganisms with the release of
methane and carbon dioxide; the organic
residue left is good manure. This process is
slower than aerobic composting and occurs in
fact naturally in landfills. However,
thermophilic digestion for biomethanation is
much faster and has been commercialized.
Anaerobic digestion leads to energy recovery
through biogas generation. The biogas, which
has 55–60% methane, can be used directly as a
fuel or for power generation (Ahsan, 1999;
Khan, 1994). Several hundred species of
bacteria are involved in the anaerobic
digestion and biogas production.
Vermicomposting involves stabilization of
organic waste through the joint action of
earthworms and aerobic microorganisms.
Initially,
microbial
decomposition
of
biodegradable organic matter occurs through
extra cellular enzymatic activity (primary
decomposition). Earthworms feed on partially
decomposed matter, consuming five times
their body weight of organic matter per day.
The ingested food is further decomposed in the
gut of the worms, resulting in particle size
reduction. The worm cast is a fine, odorless
and granular product (Jha et al., 2003).
Table 1: Potential effects of physico-chemical methods
Waste disposal method
Physical method
Chemical treatment
Potential effects
Potential for exposure to a variety of harmful materials
which may cause birth defect, asthma, respiratory diseases and
cancer.
Causes soil acidification due to deposition of acid
gases; increases soil metals; damage vegetation due to oxides
of nitrogen and sulphur dioxide.
Contaminate ground and surface water.
Emission of harmful organic compounds causes
diseases like cancer, asthma and respiration problems.
Causes soil acidification and damage vegetation due to
harmful organic compounds.
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4. Mushroom fungi in bioremediation
Mushroom inclusive of fungi, are ubiquitous
in the soil, and contributes to degradation of
toxic materials in the soil. Mushroom grows in
hydro-carbon
and
non-hydro-carbon
contaminated soils, secretes enzymes laccase,
manganese dependent peroxidase and lignin
peroxidase which are used for remediation
(Barr and Aust, 1994; Aust et al, 2003). Lau et
al, (2003), reported the use of mushroom
compost to degrade PAH contaminated soil.
Mushroom exhibits extra ordinary abilities to
transform recalcitrant pollutants and also
degrades broad spectrum of structurally
diverse toxic environmental pollutants (Reddy,
1998). Their extra cellular ability, access them
to degrade non-soluable toxic compounds and
non-popular compounds (Levin et al, 2003).
Mushroom also exhibit low specificity of the
enzymes produced which enables them
degrades
recalcitrant,
anthropogenic
compounds (Mendel et al, 1998). The
presence of heavy metals and other harmful
contaminants, which mushroom attacks extracellularly, digests led to increase in mushroom
as opposed to inhibition of mushroom and
subsequent removal of toxic metal in the
environment (Hitivani and Mecs, 2003;
Stamets, 2005). The scavenging of metals
from polluted sites by mushroom (Malik,
2004) are due to remediation and purifying
abilities of mushrooms. Emuh (2009) reported
that mushroom inoculated in locally sourced
substrates showed promise in bioremediation
of crude oil polluted soil.
5. Role of mushroom in solid waste
management
Buswell et al., (1996) described that edible
mushroom cultivation was one of the most
economically-viable processes
for
the
bioconversion of many types of agro wastes.
Rajor (1996) described that the Sawdust, a
bulky waste generated by wood processing
industries, has very few profitable and eco
friendly uses and has a problem of proper
disposal. Chang (2000) described that
mushroom cultivation was a direct utilization
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of their ecological role in the bioconversion of
solid wastes generated from industry and
agriculture into edible biomass, which could
also be regarded as a functional food or as a
source of drugs and pharmaceuticals. Spent
mushroom compost, a bulky solid waste
generated from the mushroom industry,
however, could be exploited as a soil fertilizer
and as a prospective bioremediation agent.
Mushroom is a fungus, which feeds by
secreting enzymes and digests food externally
and absorb the nutrients in net like chain
called hypha. The net like chain (hypha) is
exposed to stimuli in their ecological niche
and act as a conscious intellect and respond to
stimuli. Dense and regular branching of hypha
endows fungi with potentials to pervade any
substrate thoroughly (Hudson, 1986). As
mycelium thickness increases the rate of
mechanical penetration and breaking down of
substrate also gets increases. This culminates
at higher the rate of digestion of substrate
through the secretion of extra-cellular
enzymes. This shows the potentials of
bioremediation capabilities of mushroom
(Hamman, 2004). This hypha/mycelium
penetrates contaminated site, thus placing a
mat on them and this is the process of breaking
down of toxic products or pollutants. The
enzymes produced by mushroom which are
lignin perioxidase, manganese perioxidase and
laccase penetrate, break and digest or
mineralizes harmful substances in waste
(Stamets, 2005). These enzymes act singly or
collectively in aiding mycelium to break down
nature or human made resistant materials
(Stamets, 2005). Similarly, Hitivani and Mecs
(2003) reported that the mycelium of
mushroom exposed to heavy metals of
cadmium, copper, lead, mercury and zinc
increased the production of enzymes laccase,
decolourized them and subsequently absorbed
the heavy metals.
6. Conclusion
Mycoremediation offers an efficient and cost
effective way to treat different types of solid
wastes. So by developing an understanding of
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mushroom fungi communities and their
response to the natural environment and
pollutants, expanding the knowledge of the
genetics of the microbes to increase
capabilities to degrade pollutants, conducting
field trials of new mycoremediation techniques
which are cost effective, and dedicating sites
which are set aside for long term research
purpose, these opportunities offer potential for
significant advances. Thus, mycoremediation
is in the process of paving a way to greener
pastures.
7. References
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