Water Availability
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Recent papers in Water Availability
Biochar addition to agricultural soil has been suggested to mitigate climate change through increased biogenic carbon storage and reduction of greenhouse gas emissions. We measured the fluxes of N2O, CO2, and CH4 after adding 9 t ha−1... more
Chemical analysis of volatile organic compounds (VOCs) and semivolatiles (SVs), including pesticides, was performed on 623 and 568 samples, respectively, of household drinking water, as well as on 113 samples from 71 brands of bottled... more
Watershed programme is an important intervention in dryland areas to improve livestock productivity through increased feed and fodder supply. The present study has focused on the impact of watershed interventions on crop-livestock... more
Human life quality and preservation of ecosystems are two major topics that depend on environmental quality. In this paper particular attention is dedicated to water conductivity assessment in estuarine zones. Estuarine zones are... more
North American coastal sandplain heathlands are unique in species composition and vegetation, but the extent to which edaphic factors influence the structure of these communities is currently debated. It was hypothesized that salt spray... more
As contribution to the 'Second Ghana Dams Forum of the National Dialogue on Dams and Development' scientists of the GLOWA Volta Project (GVP) of the Center for Development Research (ZEF, University of Bonn) have undertaken a... more
SUMMARY - It is nowadays widely accepted that the increasing concentration of the so-called greenhouse gases in the atmosphere is altering the Earth's radiation balance and causing the temperature to rise. This process in turn... more
Alterations in VO(2) or VCO(2) are amongst the more polemical physiological adaptations ascribed to insects. Generally, metabolic rate is thought to be lowered in response to arid conditions, and elevated in species from cold environments... more
In this review, we provide an overview of the role of glucosinolates and other phytochemical compounds present in the Brassicaceae in relation to plant protection and human health. Current knowledge of the factors that influence... more